Pastry Chefs seeking their next permanent role in London August 2025

 

 

Salary Expectation £35k

  • 18yrs (up to Feb 2022) experience at 4* London Hotel as Pastry DCDP and Pastry CDP
  • Travelled to Sri Lanka for 2 yrs – back in the UK since Q4 2024, been working in temporary pastry roles since
  • Previous hotel experience c240 rooms and c400 C&B
  • Plated desserts, canapes, gateaux, French pastries, afternoon tea items
  • Notice period 2 weeks
  • Lives NW London, close to Central Line tube station

 

 

Salary Expectation £33k

  • Experience with Private Members Club, Quality Restaurants, Cruise Ships and London 5* Hotels inc very large C&B operations
  • Self funded Food Business Management Degree
  • Currently half way through a 2 year self funded Food Business Management Masters
  • Would need a week day off (likely Weds or Thurs – tbc) for study when term starts again in October
  • Plated desserts, used to large volumes, Expertise with French Patisserie techniques
  • Notice period 4 weeks
  • Lives E17 London, good access to Central Line & Liverpool Street Overground

 

 

Salary expectation £28k

  • Just graduated London South Bank University – BSc Baking Science & Technology
  • Summer 2024 NPD Intern at Creams Cafe
  • Oct 21 – June 22 – Commis Pastry at 5* Park Lane Hotel (huge C&B volume)
  • Passion for both NPD and for Pastry
  • Plated desserts (500-2000 per service), used to large volumes,
  • Available wef middle of September
  • Lives Vauxhall, South London, Excellent access to all London transport

 

Simple, transparent fees:

  • I work on a straightforward flat rate of £150 (+VAT) per month or part thereof.
  • This applies whether the role is permanent or temporary, and no matter the hours or pay rate.
  • Invoices are sent on the candidate’s first day of work, and then on the 1st of each month until their employment ends or 48 months have passed, whichever comes first.

 

Let me know who catches your eye, and I can arrange introductions straight away.

 

Kind regards,

 

Stuart